HBsAg preS2

目录号: GP25350纯度: >98%
乙型肝炎表面抗原,preS2 重组体

HBsAg preS2
规格价格库存数量操作
10μg¥770.00现货
1
50μg¥2,030.00现货
1
1mg¥28,490.00现货
1

文献被引

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    Nature
    641, 529–536 (2025)
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    628, 630–638 (2024)
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    Nature
    632, 686–694 (2024)
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    Nature
    618, 1017–1023 (2023)
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    Nature
    610, 366–372 (2022)
  • Cell cover
    Cell
    187(9):2288-2304 (2024)
  • Cell cover
    Cell
    183(7):1867-1883 (2020)
  • Science cover
    Science
    388(6745) (2025)
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    Science
    387(6739) (2025)
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    Science
    387(6734) (2025)
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    Cell Research
    35, 97–116 (2025)
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    Cell Research
    34, 683–706 (2024)
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    33, 273–287 (2023)
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    33, 546–561 (2023)
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    Cell Research
    33, 904–922 (2023)
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    Cell Research
    31, 1291–1307 (2021)

产品描述 Description

The Recombinant Hepatitis B Surface Antigen preS2 is approximately 5.7 kDa, a single non-glycosylated polypeptide chain containing 55 amino acids. Purified by proprietary chromatographic technique.

产品文档 Product Documents

Product Data

Purity
Greater than 95.0% as determined by:(a) Analysis by RP-HPLC.(b) Analysis by SDS-PAGE.
Source
E.coli.
Shipping Condition
Shipped at Room temp.
Amino Acid Sequence
MQWNSTTFHQALLDPKVRGLYFPAGGSSSGTVNPVPTTASP ISSIFSRTGDPAPN.
Solubility
We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Reconstitute in sterile distilled water or aqueous buffer containing 0.1% BSA to a concentration of 0.1-1.0 mg/mL. Stock solutions should be apportioned into working aliquots and stored at <-20°C . Further dilutions should be made in appropriate buffered solutions.
Stability
This lyophilized preparation is stable at 2-8°C , but should be kept at -20°C for long term storage, preferably desiccated. Upon reconstitution, the preparation is stable for up to one week at 2-8°C . For maximal stability, apportion the reconstituted preparation into working aliquots and store at -20°C to -70°C .Avoid repeated freeze/thaw cycles.
Formulation
HBsAg protein was lyophilized from 0.2ж╠m filtered (1mg/ml) solution in 20mM PB, pH 7.4 and 50mM NaCl.