The Recombinant Human SCGB2A2 is produced with N-terminal fusion His Tag. The Recombinant Human SCGB2A2 His-Tagged Fusion Protein, has a molecular weight of 9.88 kDa protein containing 87 amino acid residues of the Human SCGB2A2including 12 additional amino acid residues – His Tag (underlined).
SCGB2A2 Human
目录号: GP24497纯度: >98%
Mammaglobin-A Human Recombinant
| 规格 | 价格 | 库存 | 数量 | 操作 |
|---|---|---|---|---|
| 2μg | ¥700.00 | 现货 | 1 | |
| 10μg | ¥1,820.00 | 现货 | 1 | |
| 1mg | ¥72,800.00 | 现货 | 1 |
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文献被引
本产品暂无引用记录;以下为 GlpBio 产品在 Nature / Cell / Science 等顶刊的客户引用样例
Nature641, 529–536 (2025)
Nature628, 630–638 (2024)
Nature632, 686–694 (2024)
Nature618, 1017–1023 (2023)
Nature610, 366–372 (2022)
Cell187(9):2288-2304 (2024)
Cell183(7):1867-1883 (2020)
Science388(6745) (2025)
Science387(6739) (2025)
Science387(6734) (2025)
Cell Research35, 97–116 (2025)
Cell Research34, 683–706 (2024)
Cell Research33, 273–287 (2023)
Cell Research33, 546–561 (2023)
Cell Research33, 904–922 (2023)
Cell Research31, 1291–1307 (2021)
产品描述 Description
产品文档 Product Documents
Purity:>98%
Product Data
Purity
Greater than 90% as determined by SDS-PAGE.
Source
Escherichia Coli.
Physical Appearance
Filtered White lyophilized (freeze-dried) powder.
Shipping Condition
Shipped at Room temp.
Synonyms
Mammaglobin-A; Mammaglobin-1; Secretoglobin family 2A member 2; SCGB2A2; MGB1; UGB2; MGC71974.
Amino Acid Sequence
MRGSHHHHHH GSGSGCPLLE NVISKTINPQ VSKTEYKELL QEFIDDNATT NAIDELKECF LNQTDETLSN VEVFMQLIYD SSLCDLF.
Solubility
Add deionized water to prepare a working stock solution of approximately 0.5mg/ml and let the lyophilized pellet dissolve completely. Product is not sterile! Please filter the product by an appropriate sterile filter before using it in the cell culture.
Stability
Store lyophilized protein at -20°C . Aliquot the product after reconstitution to avoid repeated freezing/thawing cycles. Reconstituted protein can be stored at 4°C for a limited period of time; it does not show any change after two weeks at 4°C .
Formulation
Filtered (0.4µm) and lyophilized from 0.5 mg/ml in 0.05M phosphate buffer and 0.05M NaCl, pH 7.2.
